Certificate Status:  ACTIVE

Certification NO: FS1538-25

Company Name: Tripak Food Industries s.a.l

Location: Chueifat – Lebanon

Standard: ISO 22000:2018  Food Safety Management System

Scope: Tomato Based Products, Ketchup, Sauces, Condiments, Syrups and Juices

Issue Date: 18 March 2025(First Certification 2015)

Expiry Date: 15 March 2028

Surveillance Audit 1: 02 March 2026

Surveillance Audit 2: 02 March 2027

Tripak Food Industries FS1538-25