Certification NO: FS1538-22
Company Name: Tripak Food Industries s.a.l
Location: Chueifat – Lebanon
Standard: ISO 22000:2018 Food Safety Management System
Scope: Tomato Based Products, Ketchup, Sauces, Condiments, Syrups and Juices
Issue Date: 02 March 2022(First Certification 2015)
Expiry Date: 01 March 2025
Surveillance Audit 1: 02 March 2023
Surveillance Audit 2: 02 March 2024
Tripak Food Industries FS1538-22