Certificate Status: ACTIVE
Certification NO: FS1538-25
Company Name: Tripak Food Industries s.a.l
Location: Chueifat – Lebanon
Standard: ISO 22000:2018 Food Safety Management System
Scope: Tomato Based Products, Ketchup, Sauces, Condiments, Syrups and Juices
Issue Date: 18 March 2025(First Certification 2015)
Expiry Date: 15 March 2028
Surveillance Audit 1: 02 March 2026
Surveillance Audit 2: 02 March 2027
Tripak Food Industries FS1538-25