Certification NO: HC775-19

Company Name: Ayman Kalaajieh & Partners Co

Location:  Lebanon

Standard: HACCP Code :2003  Food Safety Program Incorporating the Principles of HACCP

Scope : Manufacturing Halawa and Tahina

Issue date:                         05/ Feb/ 2019

Surveillance Audit 1:        05/ Feb/ 2020

Surveillance Audit 2:        05/ Feb/ 2021

Expiry Date:                      25/ Jan/ 2022

Company Contact:

Ayman Kalaajieh HC775-19